The other day my friend Sara, a sausagetarian, gave me a shout out on her blog. I was right chuffed, as they say, because she's a legit food writer and all. (On a side note, if you're at all curious about culinary school, read her post and the NYTimes article that prompted it).
Sara does a few posts here and there titled "Why Do I Own This?" She'll pick something from her kitchen arsenal, a once-a-year type item, and write about it. I get a kick out of it, mainly because she's got a good collection of kitchen stuff.
I'd like to steal her thunder, just this once. Although, to avoid legal entanglements and things, I will call this post: "Why did I just buy that?"
After two years of swearing that I would never buy a silly Le Creuset baby spatula, I finally found the hole in my life that only it could fill. Why did I just buy that? This is why:
Showing posts with label spatula. Show all posts
Showing posts with label spatula. Show all posts
Saturday, April 3, 2010
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